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Workshop 1: The Discovery of French Patisserie
Workshop 2: Tarts and Tartlets
Workshop 3: Chocolate Lovers
Day Classes
Mini-desserts
01. Afternoon in Paris
02. Spring in Paris
03. Summer in Paris
04. Fall in Paris
05. Winter in Paris
06. Chocolate lovers
07. Pink Party
08. Afternoon in Brittany
09. Garden Party
10. 100% Gluten-Free
Full Training Program
Basics 1
Basics 2
Intermediate 1
Intermediate 2
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10. 100% Gluten-Free
10. 100% Gluten-Free
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Almond cake
Meringue
Coconut macaroon
Caramelized peanut
Chocolate mousse
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Learn how to
Organize and prioritize your baking,
Make an almond cake,
Make French meringues,
Make French coconut macaroons,
Make caramelized peanuts,
Make a chocolate mousse.
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