Courses are held in Bergen Park, Evergreen, Colorado.
The school is open:
on Mondays: from 1:00pm to 5:00pm
on Tuesdays: from 9:00am to 4:00pm
on Wednesdays: from 2:00pm to 5:00pm
onThursdays: from 9:00am to 12:00pm
on Fridays: from 2:00pm to 5:00pm
on Saturdays: from 1:00pm to 6:00pm
Prices:
One 3-hour
lesson: $99 (for 1 student), $159 (for 2 students), $179 (for a party of 3).
One 4-hour
lesson: $119 (for 1 student), $199 (for 2 students), $239 (for a party of 3).
One 5-hour
lesson (mini-desserts classes): $149 (for 1 student), $249 (for 2 students), $299 (for a party of 3).
For the Patisserie Workshops
prices: please see the page "Patisserie Workshops".
What is included:
All the materials, equipment, and ingredients.
At the end of each lesson, the student leaves with a cake for a least 6 people (day and workshop classes) or all the mini-desserts made for at least 6 people (mini-desserts classes).
What is not included:
An apron, a camera or phone (to take pictures during the class), a cake carrier or some containers.
Entry requirements:
Candidates must be at least 13 years of age
and have a passion for baking.
Why choose
Les Gâteaux d’Elise - Baking School?
Private lessons
One-on-one or in groups of 2 to 4 students maximum.
Expert mentor
Mentored by a Cordon Bleu Paris Certified Pastry Chef.
Equipment included
Kitchen materials and equipment included.
Finest ingredients
Only the finest ingredients are used for all the recipes.